“Prague” with cherry”

Bestseller

Biscuit layers, made of cream butter and cocoa powder, moist in concentrated syrup and layered with milk-chocolate cherry cream. The cake's top is frosted with the fruit filling, glazed and decorated with cocoa-powder, confectionery glaze, and cocktail cherry.

Cardboard: box

Net weight: 0,45; 0,85 kg

Expiration date: 5 days

Biscuit layers, made of cream butter and cocoa powder, moist in concentrated syrup and layered with milk-chocolate cherry cream. The cake’s top is frosted with the fruit filling, glazed and decorated with cocoa-powder, confectionery glaze, and cocktail cherry.